Cook hash brown patties according to package directions.

Fry bacon in cast iron skillet to your desired doneness. Remove bacon when finished cooking, but keep the bacon grease in pan.

Brown sausage in the same cast iron pan with the bacon grease over medium heat until throughly cooked.

Gradually stir in flour until combined. Gradually add milk, making sure to continuously stir, until the gravy thickens and comes to a boil. Reduce heat and let simmer for a few minutes. Taste gravy before adding any extra salt or pepper. You can make the gravy as thick or thin as you like.

Scramble eggs.

Burrito Assembly

Warm tortillas

Spread cheese across center of tortilla

Place hash brown on top of cheese

Spread sausage gravy over hash brown

Pile scrambled eggs on top of gravy

Place bacon on top of eggs

Roll up burrito and heat both sides in a hot pan to crisp up tortilla and melt cheese

Enjoy!!