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Caprese Brussl Sprouts

Caprese Brussel Sprouts with Tomato Basil Sausage

78smokehouse
Print Recipe Pin Recipe
Prep Time 5 minutes
Cook Time 25 minutes
Total Time 30 minutes
Course Main Course
Servings 4

Equipment

  • Griddle

Ingredients
  

  • 1 pkg Howe Farms Tomato Basil Sausage sliced into chunks
  • 1 tsp Colonel De Spices Bada Bing Blend or Italian Seasoning of your choice
  • 2 tbsp Balsamic Glaze
  • 1 pkg Mozzarella Pearls
  • 1 tbsp Garlic Paste
  • 1 pkg cherry tomatoes
  • 2 tbsp Basil 1-2 tbl (fresh is better)
  • 1 lb Brussel Sprouts quartered
  • ΒΌ cup Italian Dressing

Instructions
 

  • Preheat your griddle to medium heat
  • Slice sausage into bite size chunks and cook sausage on well oiled griddle
  • Cook brussel sprouts on well oiled griddle and season with Bada Bing blend to taste
  • Pour Italian dressing over brussel sprouts to taste
  • Add garlic paste to brussel sprouts
  • Mix brussel sprouts and let cook for a few minutes, you want the sprouts to brown a bit
  • Mix cherry tomatoes and basil into sprouts
  • Cook the cherry tomatoes just until they start to blister and add sausage
  • Mix the mozzarella pearls with mixture and cook until the cheese just begins to melt
  • Remove from griddle, plate, and drizzle balsamic glaze over the top
  • Enjoy!
Keyword Brussel Sprouts, Griddle, Sausage